This is an easy and quick recipe which makes a great tasting pie for the warmer weather.
1 (14 oz). can sweetened condensed milk
8 oz. container of whipped topping, thawed
1/2 to 3/4 cup pre-sweetened lemonade mix - according to how much lemonade taste you like
Mix all together and pour into graham cracker pie crust. Freeze so it keeps firm.
Tastes like a yummy lemonade pie!
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