This is an easy and quick recipe which makes a great tasting pie for the warmer weather.
Lemonade Pie
1 (14 oz). can sweetened condensed milk
8 oz. container of whipped topping, thawed
1/2 to 3/4 cup pre-sweetened lemonade mix - according to how much lemonade taste you like
Mix all together and pour into graham cracker pie crust. Freeze so it keeps firm.
I Heart Naptime has a super easy strawberry cream pie recipe. Basically, all it takes is some strawberry yogurt and whipped cream! Now that's a fast and easy recipe any lazy chef can get behind!
Here's a creation of mine that I thought up while dinking around in the kitchen over the weekend:
Orange Pop Cheesecake Pie
1 can orange pop
2 bricks cream cheese, softened
1 vanilla pudding mix
1/2 cup sour cream
graham cracker pie crust
Beat together softened cream cheese and sour cream. Add pudding mix and slowly add one can of orange pop. Beat until thickened and pour into graham cracker pie crust. Chill.
If you want more of an orange pop taste, just use one brick of cream cheese, and adjust the fluid and amount of pudding mixture.
Please note the above are approximations. It's hard for me to go by exact amounts, since I'm not that kind of cook/baker. So add more pudding mix if you're trying to thicken it more, or if you need it thinner, add more pop or sour cream.
Yummmm! It really tastes cream cheesy and orange poppy!
I'm going to be trying this with different pop flavors, like strawberry and cream soda. I've made a root beer cheesecake pie before (using root beer flavoring). I'll have to dig that recipe out.
This is a quick and easy recipe, even though I have to get out my mixer and it has more ingredients than I prefer for my laziness cutting down my time in the kitchen, but I like that I don't have to keep an eye out on the time because this is a no bake pie. And oh my, it's good!
Frozen Peanut Butter Pie
8 oz cream cheese, softened
1/2 cup peanut butter
1 cup powdered sugar
1/2 cup milk
9 oz Cool Whip
Graham cracker crust
Beat cream cheese and peanut butter together thoroughly. Add powdered sugar and beat til completely mixed. Slowly add milk til mixed, then beat for 2 minutes on medium speed. Fold in Cool Whip by hand. Pour into graham cracker crust.